Roasted Salmon Kale Salad with Spicy Yogurt Dressing
Ingredients
Spicy Greek Yogurt Dressing
- ¼ Cup Plain Greek Yogurt
- 1 Tablespoon Sambal Oelek (Chili garlic paste)
- ¼ Teaspoon Liquid Stevia
- 2 Tablespoons Dijon Mustard
- 1 Tablespoon Lemon Juice
Salmon
- 8 Ounces Salmon
- Salt
- Pepper
Kale Salad
- 3 Cups Kale Chopped
- ½ Cup Bell Pepper
- ¼ Cup Radishes Thinly Sliced
- ¼ Cup Jalapeño
- 1 Tablespoon Dried Cherries
- 2 Scallions
- ¼ Cup Pistachios
- ½ Hass Avocado