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–+ servings

Carnitas

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Prep Time 10 minutes
Cook Time 30 minutes
Course Dinner, Lunch
Cuisine Mexican
Servings 4
Calories 224 kcal

Equipment

  • Pressure Cooker Instant-Pot

Ingredients
  

  • 2 Pounds Pork Shoulder
  • 1 Tablespoon Mexican Oregano
  • ½ Onion Sliced
  • 4 Garlic Cloves Minced
  • ½ Teaspoon Cinnamon Powder
  • ½ Teaspoon Cumin Powder
  • 1 Tablespoon Apple Cider Vinegar
  • 2 Tablespoons Orange Juice

Video

Nutrition

Calories: 224kcalCarbohydrates: 4gProtein: 28gFat: 10gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 93mgSodium: 107mgPotassium: 545mgFiber: 1gSugar: 1gVitamin A: 51IUVitamin C: 7mgCalcium: 54mgIron: 2mg
Keyword Carnitas, Instant Pot, Mexican, Pork
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