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Carnitas

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Prep Time 10 minutes
Cook Time 30 minutes
Course Dinner, Lunch
Cuisine Mexican
Servings 4
Calories 224 kcal

Equipment

  • Pressure Cooker Instant-Pot

Ingredients
  

  • 2 Pounds Pork Shoulder
  • 1 Tablespoon Mexican Oregano
  • ½ Onion Sliced
  • 4 Garlic Cloves Minced
  • ½ Teaspoon Cinnamon Powder
  • ½ Teaspoon Cumin Powder
  • 1 Tablespoon Apple Cider Vinegar
  • 2 Tablespoons Orange Juice

Video

Keyword Carnitas, Instant Pot, Mexican, Pork